8 ingredients | 5 minutes | 1 serving
Ingredients:
- 1/2 cup Frozen Raspberries
- 1/2 Banana (large, roughly chopped)
- 1/2 cup Plain Coconut Milk (from the carton)
- 1/4 cup Water (or as needed)
- 1/4 tsp Turmeric
- 1/2 oz Collagen Powder
- 1/4 Lemon (juiced)
- 1/16 tsp Sea Salt
Directions:
- Combine all the ingredients in a high-speed blender. Blend until smooth, adding a little extra water if the mixture is too thick. Enjoy!
Holistic Hive Cooking Class with Chef Stacy of Feed Your Soul
Recap of Our Last Holistic Hive Cooking Class
Watch the recording of our previous Holistic Hive Cooking Class, where she prepared Chicken Cauliflower Rice Bowls—a wholesome and flavorful dish. Try the recipe yourself!
Upcoming Holistic Hive Cooking Class on Feb. 19th
Join Chef Stacy of Feed Your Soul for our next Holistic Hive Cooking Class on:
When: February 19, 2025
Time: 5:30 – 6:30p.m. pst
Cost: $15.00
And learn how to cook Seared Steak Napa Cabbage Stir Fry!
Leave a Reply